Is Kraft Macaroni & Cheese Dinner GERD Friendly?
Why it's not GERD friendly
- cheese culture
- citric acid
- cheese sauce mix
- milk protein concentrate
- milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Gluten Free Pasta (corn Flour, Brown Rice Flour), Cheese Sauce Mix [whey, Milkfat, Salt, Milk Protein Concentrate, Sodium Triphosphate, Contains Less Than 2% Of Tapioca Flour, Citric Acid, Calcium Phosphate, Sodium Phosphate, Lactic Acid, With Paprika, Turmeric, And Annatto Added For Color, Enzymes, Cheese Culture]. Contains: Milk.
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About this product
Pasta · Dried


