Is Kraft Mayo Mayonnaise Reduced Fat Avocado Oil Squeeze Bottle - 12 Fl. Oz. Gluten Free?
Description
Kraft Mayo Reduced Fat Avocado Oil Squeeze Bottle 12 fl oz is a delicious and versatile condiment. Made with flavorful seasonings, vinegar, lemon juice, and cage-free eggs, it adds a savory touch to sandwiches and pasta salads. The use of avocado oil gives it a unique taste and texture that people love. Additionally, it is worth noting that many people appreciate the reduced fat content of this mayo. The convenient squeeze bottle makes it easy to use and enjoy. Overall, Kraft Mayo Reduced Fat Avocado Oil is a popular choice, praised for its taste, texture, and versatility.
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Description
Kraft Mayo Reduced Fat Avocado Oil Squeeze Bottle 12 fl oz is a delicious and versatile condiment. Made with flavorful seasonings, vinegar, lemon juice, and cage-free eggs, it adds a savory touch to sandwiches and pasta salads. The use of avocado oil gives it a unique taste and texture that people love. Additionally, it is worth noting that many people appreciate the reduced fat content of this mayo. The convenient squeeze bottle makes it easy to use and enjoy. Overall, Kraft Mayo Reduced Fat Avocado Oil is a popular choice, praised for its taste, texture, and versatility.
Ingredients
Water, Avocado Oil, Canola Oil, Soybean Oil, Vinegar, Eggs, Modified Food Starch (Ingredient Not Normally Found In Mayonnaise), Egg Yolks, Contains Less Than 2% Of The Following: Salt, Sugar, Mustard Flour, Phosphoric Acid (Ingredient Not Normally Found In Mayonnaise), Natural Flavor, Potassium Sorbate (Ingredient Not Normally Found In Mayonnaise), Calcium Disodium Edta (As ), Contains: Eggs
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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