Is Kroger® 50% Less Sugar & Sodium Tomato Ketchup Gluten Free?
Description
Smooth, glossy ketchup with a moderately thick, pourable consistency; reviewers note a milder tomato profile and reduced sweetness compared with regular versions. Commonly used as a dip, spread, or condiment for fries, burgers, sandwiches and meatloaf. Users report convenient dispensing and satisfactory everyday flavor for casual meals and family gatherings.
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Description
Smooth, glossy ketchup with a moderately thick, pourable consistency; reviewers note a milder tomato profile and reduced sweetness compared with regular versions. Commonly used as a dip, spread, or condiment for fries, burgers, sandwiches and meatloaf. Users report convenient dispensing and satisfactory everyday flavor for casual meals and family gatherings.
Ingredients
Tomato Concentrate, Tapioca Syrup, Organic Distilled Vinegar, Sugar, Less Than 2% Of: Salt, Onion Powder, Spices, Natural Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.