Is Kroger® Chunky Blue Cheese Dressing Vegetarian?
Description
Robust, tangy flavor with a savory bite; thick, chunky texture studded with noticeable crumbles. Commonly used as a dip for wings and vegetables, tossed into salads, or spread on sandwiches and wraps. Reviewers often mention its bold taste and chunky consistency, noting it pairs well with spicy and fried foods.
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Description
Robust, tangy flavor with a savory bite; thick, chunky texture studded with noticeable crumbles. Commonly used as a dip for wings and vegetables, tossed into salads, or spread on sandwiches and wraps. Reviewers often mention its bold taste and chunky consistency, noting it pairs well with spicy and fried foods.
Ingredients
Soybean Oil, Water, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Distilled Vinegar, Egg Yolk, Contains 2% Or Less Of: Dried Garlic, Salt, Sugar, Natural And Artificial Flavors, Maltodextrin, Palm Oil, Autolyzed Yeast Extract, Spice, Sodium And Calcium Caseinates, Modified Corn Starch, Lactic Acid, Sodium Phosphate, Phosphoric Acid, Locust Bean And, Xanthan Gum, Sodium Benzoate, Potassium Sorbate, Disodium Inosinate, Disodium Guanylate, Calcium Disodium Edta (To Protect Flavor)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.