Is Kroger Creamy Peanut Butter Gluten Free?
Description
Smooth, mild peanut flavor with a creamy, spreadable texture, commonly used on sandwiches, toast, and in baking or sauces. Customers frequently note consistent creaminess, easy spreading, and reliable everyday performance; some mention good value for size and straightforward, familiar taste suited to snacks, cooking, and family favorites.
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Description
Smooth, mild peanut flavor with a creamy, spreadable texture, commonly used on sandwiches, toast, and in baking or sauces. Customers frequently note consistent creaminess, easy spreading, and reliable everyday performance; some mention good value for size and straightforward, familiar taste suited to snacks, cooking, and family favorites.
Ingredients
Roasted Peanuts, Sugar, Contains 2% Or Less Of: Molasses, Fully Sesented Vegetable Oils (rapeseed, Cottonseed And Soybean), Salt. Contains: Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.