Is Kroger® Deluxe Triple Brownie Ice Cream Gluten Free?
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Ingredients
ICE CREAM - MILK AND SKIM MILK, CREAM, SWEETENED CONDENSED SKIM MILK, COCOA, SUGAR SYRUP, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, NATURAL FLAVOR, CELLULOSE GEL, GUAR GUM, CELLULOSE GUM, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, MODIFIED CORN STARCH, CARAMEL COLOR, CARRAGEENAN, ANNATTO (FOR COLOR), SALT. BROWNIE SWIRL - POWDERED SUGAR (SUGAR, CORNSTARCH), PEANUT OIL, COCOA PROCESSED WITH ALKALI, WHEY, SALT, SOY LECITHIN. BROWNIES - SUGAR, PALM OIL, EGGS, UNENRICHED WHEAT FLOUR, COCOA, CORN SYRUP, WATER, SALT, NATURAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.