Is Kroger Fluffernutter Ice Cream Gluten Free?
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Ingredients
Milk, Cream, Corn Syrup, Sugar, Peanut Butter Base (peanut Butter, Sugar, Peanut Oil, Salt), Marshmallow Base (corn Syrup, Water, High Fructose Corn Syrup, Modified Potato Starch, Citric Acid, Vanilla Extract, Carboxymethylcellulose, Xanthan Gum, High Fructose Corn Syrup), Whey, Buttermilk, Caramel Color, Cellulose Gel, Guar Gum, Cellulose Gum, Natural Flavor, Mono- And Diglycerides, Locust Bean Gum, Carrageenan. Contains Milk and Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.