Is Kroger® Hardwood Smoked Traditional Cut Sugar Cured Bacon Gluten Free?
Description
Hardwood smoked slices exhibit a pronounced smoky sweet profile and a texture that crisps at the edges while retaining a tender, slightly chewy center when cooked. Frequently used for breakfast plates, sandwiches, salads, burgers, and wrapped appetizers. Customer feedback commonly notes consistent smoke flavor, satisfactory thickness, and occasional package variability.
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Description
Hardwood smoked slices exhibit a pronounced smoky sweet profile and a texture that crisps at the edges while retaining a tender, slightly chewy center when cooked. Frequently used for breakfast plates, sandwiches, salads, burgers, and wrapped appetizers. Customer feedback commonly notes consistent smoke flavor, satisfactory thickness, and occasional package variability.
Ingredients
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.