Is Kroger® Light Brown Sugar Gluten Free?
Description
Light, warm caramel notes and moist, fine texture suit baking, sauces, glazes, and oatmeal. Reviewers often note consistent flavor, easy packing, and good value; occasional minor clumping in storage can be resolved with a brief break-up before use, yielding reliable everyday performance, according to many shoppers in home kitchens nationwide.
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Description
Light, warm caramel notes and moist, fine texture suit baking, sauces, glazes, and oatmeal. Reviewers often note consistent flavor, easy packing, and good value; occasional minor clumping in storage can be resolved with a brief break-up before use, yielding reliable everyday performance, according to many shoppers in home kitchens nationwide.
Ingredients
sugar, molasses
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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