Is Kroger® Medium Monterey Jack Queso Cheese Dip Gluten Free?

Description
Kroger Medium Monterey Jack Queso Cheese Dip is highly regarded by reviewers as the best pre-made white queso available for purchase. It has a great taste and is perfect for those seeking a store-bought, jarred queso option. Reviewers appreciate its versatility as a cheese sauce for various dishes. However, some have mentioned that it can be too salty. Overall, the consensus among reviewers is that this queso is amazing and tasty.

Description
Kroger Medium Monterey Jack Queso Cheese Dip is highly regarded by reviewers as the best pre-made white queso available for purchase. It has a great taste and is perfect for those seeking a store-bought, jarred queso option. Reviewers appreciate its versatility as a cheese sauce for various dishes. However, some have mentioned that it can be too salty. Overall, the consensus among reviewers is that this queso is amazing and tasty.
Ingredients
WATER, NONFAT MILK, MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, MALTODEXTRIN, MODIFIED CORN STARCH, JALAPENO PEPPERS, CONTAINS LESS THAN 2% OF THE FOLLOWING: RED BELL PEPPERS, SALT, NATURAL FLAVOR, SODIUM ALGINATE, XANTHAN GUM, SODIUM PHOSPHATE, LACTIC ACID, SODIUM CITRATE, DATEM, ARTIFICIAL COLOR (TITANIUM DIOXIDE), SORBIC ACID (PRESERVATIVE).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.