Is Kroger® Medium Pitted Ripe Black Olives Gluten Free?
Description
These pitted olives offer a mild, briny taste with a tender, slightly meaty texture. Commonly used sliced or whole on pizza, in salads, sandwiches, pasta, and Mediterranean appetizers, they are valued for convenience. Customer reviews often also note consistent quality, good value, and convenient pitting, with occasional comments on firmness.
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Description
These pitted olives offer a mild, briny taste with a tender, slightly meaty texture. Commonly used sliced or whole on pizza, in salads, sandwiches, pasta, and Mediterranean appetizers, they are valued for convenience. Customer reviews often also note consistent quality, good value, and convenient pitting, with occasional comments on firmness.
Ingredients
Ripe Olives, Water, Sea Salt, Ferrous Gluconate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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