Is KROGER, MEXICAN STYLE BLEND FINELY SHREDDED CHEESE Gluten Free?
Description
Finely shredded blend delivers a mild, tangy flavor with creamy, slightly stringy texture that melts evenly. Commonly used for tacos, nachos, quesadillas, salads, and baked casseroles. Customer reviews frequently cite reliable meltability and flavor balance, noting occasional clumping or variable freshness in packaging and easy portioning in packages for home.
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Description
Finely shredded blend delivers a mild, tangy flavor with creamy, slightly stringy texture that melts evenly. Commonly used for tacos, nachos, quesadillas, salads, and baked casseroles. Customer reviews frequently cite reliable meltability and flavor balance, noting occasional clumping or variable freshness in packaging and easy portioning in packages for home.
Ingredients
Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [for color]), Queso quesadilla and asadero cheeses (pasteurized milk, cheese cultures, salt, enzymes), potato starch, corn starch, dextrose and calcium sulfate (added to prevent caking), natamycin (a natural mold inhibitor).CONTAINS: MILK.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.