Is Kroger® Party Cups Chocolate Swirl and Strawberry Swirl Ice Cream Cups Gluten Free?

Ingredients

Chocolate Cup: Milkfat and Nonfat Milk, Sugar, Buttermilk, Chocolate Flavored Ribbon (Water, Sweetened Condensed Milk [Condensed Milk, Sugar], Sugar, Corn Syrup, Cocoa Processed with Alkali, Cornstarch, Salt, Carrageenan, Natural Flavor), Whey, Corn Syrup, Contains 2% or Less of Natural and Artificial Flavors, Mono and Diglycerides, Carob Bean Gum, Tara Gum, Guar Gum, Carrageenan, Cellulose Gel, Cellulose Gum, Xanthan Gum, Annatto Extract for Color. Strawberry Cup: Milkfat and Nonfat Milk, Sugar, Buttermilk, Strawberry Flavored Ribbon (Water, Sugar, Corn Syrup, Food Starch-Modified, Pectin, Strawberry Juice Concentrate, Cherry Juice Concentrate, Natural Flavors, Red 40, Citric Acid, Blue 1), Whey, Corn Syrup, Contains 2% or Less of Natural and Artificial Flavors, Mono and Diglycerides, Carob Bean Gum, Tara Gum, Guar Gum, Carrageenan, Cellulose Gel, Cellulose Gum, Xanthan Gum, Annatto Extract for Color.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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