Is Kroger® Pineapple Walnut Delight Gluten Free?

Ingredients

Pineapple (Pineapple, Pineapple Juice, Water, Clarified Pineapple Juice Concentrate), Whipped Topping (Water, Palm Kernel Oil, High Fructose Corn Syrup, Sugar, Coconut Oil, Sodium Caseinate (Milk Derivative), Dextrose, Polysorbate 60, Sorbitan Monostearate, Guar Gum, Xanthan Gum, Beta Carotene (Color)), Sugar, Cream Cheese (Cream And Skim Milk, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum, Modified Corn Starch), Shortening (Interesterified Soybean Oil, Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60), Egg Yolk, Walnuts (Treated With Ascorbic Acid And Tbhq), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono- And Diglycerides, Natural And Artificial Flavor, Vitamin A Palmitate), Water, Contains 2% Or Less Of: Gelatin, Corn Starch, Lactic Acid, Sodium Lactate, Vinegar, Potassium Sorbate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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