Is Kroger Pudding & Pie Filling Banana Cream Artificially Flavored Gluten Free?
Description
Artificial banana flavor dominates, yielding a noticeably sweet, pronounced banana profile; texture is smooth and creamy when prepared, though some users report occasional thickness inconsistencies. Commonly used as pie filling, pudding, trifle layers, or dessert topping. Reviewers cite convenience and versatility, with divided opinions on the artificial taste intensity level.
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Description
Artificial banana flavor dominates, yielding a noticeably sweet, pronounced banana profile; texture is smooth and creamy when prepared, though some users report occasional thickness inconsistencies. Commonly used as pie filling, pudding, trifle layers, or dessert topping. Reviewers cite convenience and versatility, with divided opinions on the artificial taste intensity level.
Ingredients
Sugar, Modified Food Starch, Dextrose, Contains 2% Or Less Of Disodium Phosphate, Tetrasodium Pyrophosphate, Salt, Maltodextrin, Nonfat Dry Milk, Mono- And Diglycerides (contains Propyl Gallate And Citric Acid As Antioxidants), Palm Oil, Titanium Dioxide (for Color), Artificial Flavors, Yellow 5, Yellow 6. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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