Is Kroger® Shredded Low-Moisture Mozzarella Cheese Vegetarian?
Description
Mild, milky flavor with a smooth, elastic melt; shreds offer soft, slightly springy texture when heated. Commonly used for pizza, lasagna, casseroles, baked pastas, and salads. Reviewers note reliable meltability and value, with occasional reports of clumping in the bag and slight chewiness if overcooked during extended high temperature baking
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Description
Mild, milky flavor with a smooth, elastic melt; shreds offer soft, slightly springy texture when heated. Commonly used for pizza, lasagna, casseroles, baked pastas, and salads. Reviewers note reliable meltability and value, with occasional reports of clumping in the bag and slight chewiness if overcooked during extended high temperature baking
Ingredients
Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Corn Starch, Dextrose And Calcium Sulfate (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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