Is KROGER, SO CHEESY!, REDUCED FAT BAKED CRACKERS, CHEESE BITS Gluten Free?


Ingredients
Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Canola Oil, Soybean, Palm Oil), Cheddar Cheese And Cheese Made From Skim Milk (Skim Milk, Whey, Milk Protein Concentrate, Cheese Cultures, Salt, Enzymes Annatto Extract For Color), Contains 2% Or Less Of: Salt, Yeast Extract, Paprika, Yeast, Natural Flavor, Baking Soda, Colored Oleoresin Paprika And Annatto, Turmeric Extract, Adds A Dietarily Insignificant Amount Of Cholesterol
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Cracker · Cracker


