Is Kroger® Whole Grain High Fiber Bread Vegan?

Ingredients

Whole Wheat Flour, Water, Wheat Gluten, Sugar, Whole Rye Flour, Brown Rice Meal, Whole Barley Flour, Whole Millet Flour, Contains 2% Or Less Of Honey, Polydextrose, Soybean Oil, Raisin Juice Concentrate, Molasses, Salt, Calcium Sulfate, Whole Triticale Flour, Yeast, Whole Grain Oats, Oat Bran, Inulin (Chicory Root Fiber), Oat Fiber, Soy Flour, Sodium Stearoyl Lactylate, Ethoxylated Mono- And Diglycerides, Calcium Propionate, Ammonium Sulfate, Enzymes, Guar Gum, Ascorbic Acid,contains: Wheat, Soy Fiber Content Per 2 Slice Serving: Regular Wheat Bread, 5G And Whole Grain Fiber Plus Bread , 8G (Place Directly Under)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Bread · Loaf