Is Kroger® Wild Caught Chunk Light Tuna in Water Pouch Gluten Free?
Description
Mild, slightly briny flavor with tender, flaky chunks and a moist, not overly dry texture. Commonly used in sandwiches, salads, pasta, casseroles, and quick lunches. Reviewers note convenient, mess‑free pouch packaging, portability and consistent value, while some report occasional variability in chunk size and moisture levels between batches and availability.
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Description
Mild, slightly briny flavor with tender, flaky chunks and a moist, not overly dry texture. Commonly used in sandwiches, salads, pasta, casseroles, and quick lunches. Reviewers note convenient, mess‑free pouch packaging, portability and consistent value, while some report occasional variability in chunk size and moisture levels between batches and availability.
Ingredients
Tuna, Water, Vegetable Broth (Carrot, Celery), Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.