Is Kroger® Worcestershire Sauce Vegetarian?

Description
A savory, tangy, umami-forward liquid with a thin, smooth texture, commonly used to deepen flavor in marinades, sauces, stews, dressings and cocktails; reviewers note reliable, straightforward seasoning performance, good value, and versatile use for enhancing meats, vegetables, and condiments, though some find the taste assertive, commonly paired with grilled meats.

Description
A savory, tangy, umami-forward liquid with a thin, smooth texture, commonly used to deepen flavor in marinades, sauces, stews, dressings and cocktails; reviewers note reliable, straightforward seasoning performance, good value, and versatile use for enhancing meats, vegetables, and condiments, though some find the taste assertive, commonly paired with grilled meats.
Ingredients
Water, Distilled Vinegar, Molasses, Salt, Citric Acid, Dextrose, Caramel Color, Natural Flavors, Malic Acid, Hydrolyzed Soy And Corn Protein, Dehydrated Onion, Dehydrated Garlic.contains: Soy. Contains Soybean And Its Derivatives. Free From Crustaceans And Their Derivatives,wheat And Their Derivatives,eggs And Their Derivatives,fish And Their Derivatives,milk And Its Derivatives,tree Nuts And Their Derivatives,peanuts And Their Derivatives.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


