Is Kroger® Zesty Hot Dill Zingers Low FODMAP?

Description
Firm, crunchy pieces offer a zesty, spicy herbal tang and assertive heat; texture is crisp with a snappy bite. Commonly enjoyed as a snack, sandwich or burger topping, party finger food, or cocktail garnish. Reviewers report bold seasoning and crunch, with mixed opinions on heat level and pack size preferences.

Description
Firm, crunchy pieces offer a zesty, spicy herbal tang and assertive heat; texture is crisp with a snappy bite. Commonly enjoyed as a snack, sandwich or burger topping, party finger food, or cocktail garnish. Reviewers report bold seasoning and crunch, with mixed opinions on heat level and pack size preferences.
Ingredients
Fresh Cucumbers, Water, Vinegar, Salt, Contains Less Than 2% Of: Dehydrated Red Chili Peppers, Calcium Chloride, Natural Dill Flavor, Gum Arabic, Natural Flavor, Turmeric Extract (Color)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


