Is La Colombe Coffee, Vanilla, Made with Oatmilk Gluten Free?
Description
Smooth, mildly sweet vanilla-flavored coffee with a creamy, velvety texture; commonly consumed cold or over ice as a grab-and-go morning beverage or afternoon pick-me-up. Reviewers frequently cite balanced sweetness, convenient ready-to-drink packaging, and consistent flavor, while some note the vanilla is subtle and others find it slightly too sweet occasionally.
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Description
Smooth, mildly sweet vanilla-flavored coffee with a creamy, velvety texture; commonly consumed cold or over ice as a grab-and-go morning beverage or afternoon pick-me-up. Reviewers frequently cite balanced sweetness, convenient ready-to-drink packaging, and consistent flavor, while some note the vanilla is subtle and others find it slightly too sweet occasionally.
Ingredients
Oatmilk (water, oats), cold-pressed coffee (water, 100% arabica coffee), chicory root fiber, cane sugar, canola oil, acacia fiber, vanilla extract with other natural flavors, sodium phosphates [salts], calcium phosphate, sea salt, gellan gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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