Is La Costena Tomatillo Sauce, Green Salsa GERD Friendly?

Description
Tangy, mildly spicy sauce with a bright, slightly acidic flavor and a smooth yet slightly pulpy texture. Commonly used as a chip dip, taco topping, enchilada or burrito sauce, and a simmering base for soups or stews. Reviews note consistent flavor, convenient packaging, and occasional comments on thin consistency reported.
Why it's a maybe for GERD friendly
- garlic
- jalapeno peppers
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Tangy, mildly spicy sauce with a bright, slightly acidic flavor and a smooth yet slightly pulpy texture. Commonly used as a chip dip, taco topping, enchilada or burrito sauce, and a simmering base for soups or stews. Reviews note consistent flavor, convenient packaging, and occasional comments on thin consistency reported.
Ingredients
Tomatillos, Jalapeno Peppers, Onions, Iodized Salt, Coriander, Arbol Peppers, Tartaric Acid and Garlic.
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Where to buy
La Costena Tomatillo Sauce, Green Salsa is available at 7 retailers
About this product
Sauce · Liquid


