Is La Croix Hi-Biscus! Sparkling Water Gluten Free?
Description
Light, floral hibiscus flavor with a subtle tang and crisp carbonation; commonly enjoyed chilled as a refreshing standalone beverage, paired with meals, or used as a mixer in cocktails and mocktails. Reviewers often note its delicate taste and lively bubbles, while some mention the flavor can be faint or artificial.
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Description
Light, floral hibiscus flavor with a subtle tang and crisp carbonation; commonly enjoyed chilled as a refreshing standalone beverage, paired with meals, or used as a mixer in cocktails and mocktails. Reviewers often note its delicate taste and lively bubbles, while some mention the flavor can be faint or artificial.
Ingredients
carbonated water, naturally essenced
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.