Is La Grille, Grilling Made Easy, Vegetable Seasoning, 148g Vegan?

Description
A 148g vegetable seasoning blend designed for grilling vegetables; imparts robust savory flavor and aromatic char complements. Granular texture adheres to sliced or whole vegetables during roasting, grilling, or pan-searing. Consumers report easy application, noticeable flavor enhancement, versatility across peppers, corn, potatoes and mushrooms, and storage.

Description
A 148g vegetable seasoning blend designed for grilling vegetables; imparts robust savory flavor and aromatic char complements. Granular texture adheres to sliced or whole vegetables during roasting, grilling, or pan-searing. Consumers report easy application, noticeable flavor enhancement, versatility across peppers, corn, potatoes and mushrooms, and storage.
Ingredients
Dehydrated Vegetables (Onion, Garlic, Red Bell Pepper, Sun-dried Tomato (Contains Sulphites), Tomato, Leek, Chives), Salt, Sugar, Spices And Herbs, Sodium Acetate, Acetic Acid, High Oleic Sunflower Oil, Disodium Inosinate And Guanylate, Worcestershire Sauce (Vinegar, Refiners' Molasses, Glucose Syrup, Salt, Caramel Colour, Garlic, Sugar, Spices, Tamarind, Natural Flavour), Corn Maltodextrin, Natural Flavour, Spice Extractives, Ascorbic Acid, Calcium Silicate
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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