Is La Madeleine Reduced Fat Tomato Basil Soup Gluten Free?

Ingredients

Crushed Tomatoes (vine-ripened California tomatoes, tomato puree, citric acid), Water, Cream (pasteurized cream, whole milk), Skim Milk (fat free milk, vit A palmitate, Vit D3), Unsalted Butter (pasteurized sweet cream, natural flavorings), Corn starch, Salt, Sugar, Spices, Basil, Vegetable base [vegetables (carrots, celery, onion), sugar, salt, dried onion, corn oil, autolyzed yeast extract, modified corn starch, maltodextrin, turmeric]

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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