Is La Madeleine Reduced Fat Tomato Basil Soup Low FODMAP?

Ingredients

Crushed Tomatoes (vine-ripened California tomatoes, tomato puree, citric acid), Water, Cream (pasteurized cream, whole milk), Skim Milk (fat free milk, vit A palmitate, Vit D3), Unsalted Butter (pasteurized sweet cream, natural flavorings), Corn starch, Salt, Sugar, Spices, Basil, Vegetable base [vegetables (carrots, celery, onion), sugar, salt, dried onion, corn oil, autolyzed yeast extract, modified corn starch, maltodextrin, turmeric]

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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