Is La Preferida Refried Beans With Mild Green Chiles, 16 Oz GERD Friendly?
Description
Smooth, slightly chunky refried beans deliver mild, smoky heat and a creamy mouthfeel. Commonly used as a side, taco or burrito filling, dip, or casserole component, shoppers note consistent flavor, convenient readiness, and value; some reviewers mention a tendency toward saltiness or denser texture in reheated portions, especially after microwaving.
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Why it's not GERD friendly
- lard
- green chiles
lard
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smooth, slightly chunky refried beans deliver mild, smoky heat and a creamy mouthfeel. Commonly used as a side, taco or burrito filling, dip, or casserole component, shoppers note consistent flavor, convenient readiness, and value; some reviewers mention a tendency toward saltiness or denser texture in reheated portions, especially after microwaving.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Pinto Beans, Green Chiles, Lard, Salt.
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Often paired with GERD Friendly
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Where to buy
La Preferida Refried Beans With Mild Green Chiles, 16 Oz is available at 6 retailers
About this product
Dip · Can