Is La Terra Fina Dip & Spread Artichoke & Jalapeno - 10 Oz Gluten Free?
Description
Creamy, chunky spread blends artichoke brightness with a noticeable jalapeño kick; texture is smooth with small vegetable pieces. Commonly used as a dip for chips and vegetables, a sandwich or cracker spread, and a party appetizer. Reviews often note flavorful balance, versatile use, and mixed opinions on spice level overall.
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Description
Creamy, chunky spread blends artichoke brightness with a noticeable jalapeño kick; texture is smooth with small vegetable pieces. Commonly used as a dip for chips and vegetables, a sandwich or cracker spread, and a party appetizer. Reviews often note flavorful balance, versatile use, and mixed opinions on spice level overall.
Ingredients
Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan, Carob Bean, Guar Gums)), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Artichokes (Artichokes, Water, Salt, Citric Acid), Mayonnaise (Canola Oil (We Source Non-genetically Engineered), Water, Whole Egg, Egg Yolk, Vinegar, Sugar, Salt, Lemon Concentrate, Spices), Onions Jalapenos (Jalapenos Peppers, Vinegar Salt, Natural Flavors), Corn Starch (We Source Non-genetically Engineered), Garlic, Sea Salt, Cultured Sugar (We Source Non-genetically Engineered), Citric Acid (We Source Non-genetically Engineered), Dill Weed, Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan, Carob Bean, Guar Gums)), Dill Weed
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.