Is La Tosca Fresh Filled Pasta Spinach & Ricotta Totellini Value Pack 750g Gluten Free?
Why it's not gluten free
- durum flour
- wheat flour
durum flour
Dietitian noteDurum wheat, also called pasta wheat, is used to make a variety of pasta and cereal products. Wheat and all of its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pasta (75%) (Durum flour, water, pasteurised freerange egg) Filling (25%), Breadcrumbs (Wheat Flour , water, yeast, Ricotta Cheese (30%)(Whey, Milk,s alt, food acid (260), parmesan cheese (pasteurised milk, tapioca starch, salt, starter cultures, enz ymes, preservative (200), potato, fresh baby spina ch (2%), canola oil, free range eggs, spinachpowd er, salt, garlic, herbs and spices
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
La Tosca Fresh Filled Pasta Spinach & Ricotta Totellini Value Pack 750g is available at 1 retailer
About this product
Pasta · Pouch


