Is Lactantia Lactose Free 2% Milk Gluten Free?

Description
This milk offers a mild, slightly sweet flavor with a smooth, creamy texture; reviewers commonly note it blends well into coffee, pours easily over cereal, and performs reliably in cooking or baking. Many reviewers describe consistent taste comparable to other mainstream milks, while occasional comments mention packaging and shelf-life variability.

Description
This milk offers a mild, slightly sweet flavor with a smooth, creamy texture; reviewers commonly note it blends well into coffee, pours easily over cereal, and performs reliably in cooking or baking. Many reviewers describe consistent taste comparable to other mainstream milks, while occasional comments mention packaging and shelf-life variability.
Ingredients
Partly Skimmed Milk, Lactase (Enzyme), Vitamin A Palmitate And Vitamin D3
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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