Is Lagniappe Hot Italian Seafood Sausage Gluten Free?

Ingredients

SHELLFISH (SHRIMP & SCALLOPS), WHITE FISH FILLET (COD, HADDOCK, POLLOCK AND OR FLOUNDER), SALMON, ONIONS, EGG WHITE, OLIVE OIL, WHITE WINE, GARLIC, PARSLEY, SODIUM CASEINATE (A MILK DERIVATIVE), SEA SALT, HOT PEPPER SEEDS, FENNEL SEED, PAPRIKA, SPICES, EVAPORATED CANE JUICE, MALTODEXTRIN, ENZYME, IN A NATURAL PORK CASING

Take it with you

Scan to open Lagniappe Hot Italian Seafood Sausage in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

Lagniappe Hot Italian Seafood Sausage is available at 2 retailers

About this product

Seafood · Piece