Is LANCE, TOAST CHEE, CRACKER SANDWICHES, REAL PEANUT BUTTER, REAL PEANUT BUTTER Low FODMAP?
Description
Lance Toast Chee cracker sandwiches with real peanut butter are highly regarded by people. They believe that these crackers are the best and appreciate their freshness. Reviewers and consumers alike have praised the quality of this product. The combination of the crispy cracker and real peanut butter creates a satisfying snack that leaves a positive impression on those who enjoy it. With its reputation for being delicious and fresh, Lance Toast Chee cracker sandwiches with real peanut butter continue to be a popular choice among snack enthusiasts.
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Description
Lance Toast Chee cracker sandwiches with real peanut butter are highly regarded by people. They believe that these crackers are the best and appreciate their freshness. Reviewers and consumers alike have praised the quality of this product. The combination of the crispy cracker and real peanut butter creates a satisfying snack that leaves a positive impression on those who enjoy it. With its reputation for being delicious and fresh, Lance Toast Chee cracker sandwiches with real peanut butter continue to be a popular choice among snack enthusiasts.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Peanuts, Vegetable Oil (Contains One Or More Of The Following: Soybean Oil, Palm Oil, Canola Oil, Corn Oil), Dextrose, Sugar, Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Ammonium Bicarbonate), Corn Syrup, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Artificial Color (Yellow 6), Malted Barley Flour, Yeast, Soy Lecithin
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.