Is Lance Toast Chee Sandwich Crackers, Peanut Butter, 6.1 oz Gluten Free?
Description
Crisp, toasted cracker sandwiches deliver a sweet-savory filling flavor with a light, flaky crunch; consumers commonly eat them as a snack, lunchbox item, or quick on-the-go bite. Reviewers frequently cite nostalgic taste, satisfying texture, and reliable portion size, with occasional comments about packaging durability and consistent shelf life generally reported.
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Description
Crisp, toasted cracker sandwiches deliver a sweet-savory filling flavor with a light, flaky crunch; consumers commonly eat them as a snack, lunchbox item, or quick on-the-go bite. Reviewers frequently cite nostalgic taste, satisfying texture, and reliable portion size, with occasional comments about packaging durability and consistent shelf life generally reported.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Peanut Butter (Roasted Peanuts), Vegetable Oil (Contains One Or More Of The Following: Soybean Oil, Palm Oil, Canola Oil), Dextrose, Sugar, Salt, Leavening (Baking Soda, Monocalcium Phosphate, Ammonium Bicarbonate), Corn Syrup, Deproteinized Dairy Whey, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Yellow 6, Soy Lecithin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.