Is Land O Lakes Butter Unsalted Sticks 4 Quarters 1LB Box Alpha-Gal?
Description
Creamy, unsalted butter sticks offer a smooth, spreadable texture that softens at room temperature and holds shape when chilled. Commonly used for baking, sautéing, and spreading, reviewers note consistent flavor, reliable performance in pastries, easy-to-measure quarter sticks, and fresh taste with minimal odor or variation across packages with consistent packaging.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Creamy, unsalted butter sticks offer a smooth, spreadable texture that softens at room temperature and holds shape when chilled. Commonly used for baking, sautéing, and spreading, reviewers note consistent flavor, reliable performance in pastries, easy-to-measure quarter sticks, and fresh taste with minimal odor or variation across packages with consistent packaging.
Ingredients
Sweet Cream, Natural Flavoring, Sweet Cream, Natural Flavoring
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.