Is Larabar Peanut Butter Chocolate Chip Gluten Free?
Description
Dense, chewy bar with creamy mouthfeel and small soft morsels that provide occasional melting sweetness; flavor balances rich, roasted notes and subtle savory undertones. Commonly eaten as a portable snack, for daily convenience, quick breakfast, or post-workout bite. Reviews often note satisfying taste, variable firmness between batches, and occasional crumbliness.
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Description
Dense, chewy bar with creamy mouthfeel and small soft morsels that provide occasional melting sweetness; flavor balances rich, roasted notes and subtle savory undertones. Commonly eaten as a portable snack, for daily convenience, quick breakfast, or post-workout bite. Reviews often note satisfying taste, variable firmness between batches, and occasional crumbliness.
Ingredients
Dates, Peanuts, Semisweet Chocolate Chips* (unsweetened Chocolate, Sugar, Cocoa Butter, Vanilla Extract), Sea Salt. Contains: Peanut Ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.