Is Las Palmas® Medium Green Chile Enchilada Sauce 28 Oz. Can Gluten Free?
Description
Las Palmas Medium Green Chile Enchilada Sauce is a 28 oz can that contains a flavorful sauce made with 3 cans of Las Palmas salsa de chiles verdes. Each can of salsa de chiles verdes is 10 oz and provides authentic flavors that are great in many recipes. People have praised the flavor of this sauce, however, some have mentioned that the price is too high. Overall, Las Palmas Medium Green Chile Enchilada Sauce offers a tasty and authentic option for those looking to enhance their dishes with a green chile flavor.
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Description
Las Palmas Medium Green Chile Enchilada Sauce is a 28 oz can that contains a flavorful sauce made with 3 cans of Las Palmas salsa de chiles verdes. Each can of salsa de chiles verdes is 10 oz and provides authentic flavors that are great in many recipes. People have praised the flavor of this sauce, however, some have mentioned that the price is too high. Overall, Las Palmas Medium Green Chile Enchilada Sauce offers a tasty and authentic option for those looking to enhance their dishes with a green chile flavor.
Ingredients
Water, Green Chile Peppers, Modified Corn Starch, Soybean Oil, Salt, Sugar, Jalapeno Peppers, Monosodium Glutamate, Citric Acid, Maltodextrin, Yeast Extract, Onion Powder, Spices, Garlic Powder, Distilled Vinegar, Torula Yeast, Acetic Acid, Caramelized Sugar, Spice Extractive
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.