Is LASAGNA WITH MEAT SAUCE LENTIL ZUCCHINI PASTA LAYERED BETWEEN A SAVORY TOMATO BEEF SAUCE WITH THREE CHEESES PASTA, LASAGNA WITH MEAT SAUCE Gluten Free?

Ingredients

water, lentil zucchini pasta (lentil flour, zucchini, water), tomato paste, cauliflower, crushed tomatoes in puree (diced tomatoes, tomato puree, citric acid), cottage cheese (cultured pasteurized grade a skim milk), part-skim mozzarella cheese (pasteurized part-skim milk, skim milk, salt, cultures, enzymes), cooked beef patty crumbles (ground beef, seasoning (flavorings, salt, spices, dextrose), tomato paste, salt, soybean oil), onions, parmesan cheese (part-skim milk, cheese culture, salt, enzymes), less than 2% of: modified corn starch, soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), sugar, canola oil, salt, mushroom powder, garlic, olive oil, basil parsley, oregano

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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