Is Lay’s Kettle Cooked Jalapeno Flavored Potato Chips Gluten Free?
Description
Crisp, thick-cut kettle chips deliver a robust peppery heat and zesty tang, with a firm crunch and slightly oily finish. Commonly eaten alone as a snack, served with sandwiches, or used for dipping. Reviewers note bold flavor, satisfying crunch, occasional uneven seasoning, and variable spice intensity across bags. Overall quality.
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Description
Crisp, thick-cut kettle chips deliver a robust peppery heat and zesty tang, with a firm crunch and slightly oily finish. Commonly eaten alone as a snack, served with sandwiches, or used for dipping. Reviewers note bold flavor, satisfying crunch, occasional uneven seasoning, and variable spice intensity across bags. Overall quality.
Ingredients
Potatoes, Vegetable Oil (sunflower, Canola, Corn Oil), Jalape�o Seasoning (maltodextrin [made From Corn] Salt, Dextrose, Onion Powder, Torula Yeast, Spices, Whey, Paprika, Natural Flavors, Sunflower Oil, Garlic Powder, Jalape�o Pepper Powder, And Yeast Extract. Contains Milk Ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.