Is Le Pain des fleurs Organic Crispbread Gluten Free Ancient Grains -- 4.4 oz Gluten Free?
Description
Light, crisp crackers offer a pronounced toasted flavor and very crunchy, wafer-thin texture. Commonly eaten with cheese, pâtés, spreads, or as an accompaniment to soups and salads, they hold toppings without sagging. Reviewers note reliable crunch, pleasant toasting, low breakage in packaging, and suitability for snack plates and everyday use.
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Description
Light, crisp crackers offer a pronounced toasted flavor and very crunchy, wafer-thin texture. Commonly eaten with cheese, pâtés, spreads, or as an accompaniment to soups and salads, they hold toppings without sagging. Reviewers note reliable crunch, pleasant toasting, low breakage in packaging, and suitability for snack plates and everyday use.
Ingredients
Organic Brown Rice Flour, Organic Buckwheat Flour, Organic Millet Flour And Sea Salt, Made In A Dedicated Glulten Free Factory, Machinery And Factory Also Process Chesnuts And Coconuts, Made In A Dedicated Glulten Free Factory, Machinery And Factory Also Process Chesnuts And Coconuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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