Is Lee Kum K Sauce Broccoli Beef - 14.7 Oz Vegan?
Description
A savory, slightly sweet sauce with a glossy, clingy texture used to recreate takeout-style broccoli-and-beef stir-fries at home; commonly heated with sliced beef and broccoli, stirred into rice, or used as a quick marinade. Reviewers cite convenience, authentic flavor, dependable thickness, and occasional remarks about saltiness and sweetness impressions too.
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Description
A savory, slightly sweet sauce with a glossy, clingy texture used to recreate takeout-style broccoli-and-beef stir-fries at home; commonly heated with sliced beef and broccoli, stirred into rice, or used as a quick marinade. Reviewers cite convenience, authentic flavor, dependable thickness, and occasional remarks about saltiness and sweetness impressions too.
Ingredients
Water, Sugar, Rice Cooking Wine, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Oyster Extractives (Oyster, Water, Salt), Modified Corn Starch, Rice Vinegar, Contains Less Than 2% Of Salt, Yeast Extract, Sesame Oil, Spice, Caramel Color, Safflower Oil, Xanthan Gum, Lactic Acid, Natural Flavors Milk, Cultured Dextrose, Maltodextrin
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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