Is Lee Kum Kee Chicken Bouillon Powder Gluten Free?

This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Concentrated savory chicken-flavored powder with a fine texture that dissolves quickly; commonly used to season soups, broths, sauces, marinades, stir-fries and grains. Reviewers frequently cite robust umami taste, easy dissolving, versatility and good value, while some note pronounced saltiness and strong flavor intensity and consistent results in everyday cooking applications.

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Why it's a maybe for gluten free

yeast extract
flavour enhancers
flavourings

yeast extract

Dietitian note

Yeast extract may contain gluten (from barley). Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Salt, Maltodextrin, Flavour enhancers (621, 631, 627), Ingredients Derived from chicken 11% (Chicken Meat Powder, Chicken Fat), Flavourings, Sugar, Yeast Extract, Spice.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.