Is Lee Kum Kee Hong Kong Premium Soy Sauce Dairy Free?
Description
Dark, savory umami with balanced saltiness and mild sweetness; smooth, thin-viscous texture that disperses evenly. Often used for marinating, stir-frying, dipping, and seasoning soups or rice. Reviewers frequently note authentic Hong Kong-style flavor, reliable consistency, and convenient bottle pour control; suitable for everyday Asian and fusion cooking and quick finishes.
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500K+ users • 4.6★ rating
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Description
Dark, savory umami with balanced saltiness and mild sweetness; smooth, thin-viscous texture that disperses evenly. Often used for marinating, stir-frying, dipping, and seasoning soups or rice. Reviewers frequently note authentic Hong Kong-style flavor, reliable consistency, and convenient bottle pour control; suitable for everyday Asian and fusion cooking and quick finishes.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Soybeans (17.5%), Salt, Sugar, Wheat Flour. Contains: Soy, Wheat, Gluten.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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Where to buy
Lee Kum Kee Hong Kong Premium Soy Sauce is available at 2 retailers
About this product
Sauce · Bottle, Liquid