Is Lee Kum Kee Teriyaki Stir-Fry Sauce GERD Friendly?
Description
Sweet-savory sauce with a glossy, medium-thick consistency that coats proteins and vegetables evenly. Widely used by home cooks for quick stir-fries, glazing grilled meats, and tossing with noodles or rice. Reviewers note reliable flavor, convenient use, and consistent texture; some report it balances sweet and savory without overpowering other ingredients.
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500K+ users • 4.6★ rating
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Description
Sweet-savory sauce with a glossy, medium-thick consistency that coats proteins and vegetables evenly. Widely used by home cooks for quick stir-fries, glazing grilled meats, and tossing with noodles or rice. Reviewers note reliable flavor, convenient use, and consistent texture; some report it balances sweet and savory without overpowering other ingredients.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Soy Sauce (water, Salt, Soybeans, Wheat, Colour (150a), High Fructose Corn Syrup), Water, Sugar, Brown Sugar, Tomato Paste, Rice Wine, Oyster Sauce (water, Sugar, Salt, Oyster Extract (oysters, Water, Salt), Modified Corn Starch (1442), Colour (150a), Rice Vinegar, Modified Corn Starch (1422), Ginger, Onion, Garlic Powder, Acidity Regulator (270), Stabilizer (415). Contains Soybeans, Wheat, Oyster.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Lee Kum Kee Teriyaki Stir-Fry Sauce is available at 1 retailer
About this product
Sauce · Bottle, Liquid