Is LEGAL SEA FOODS SEAFOOD REMOULADE SAUCE, 11 OZ Vegan?

Ingredients

Canola Oil, Water, Salted Eggs (Whole Eggs, Salt), Lemon Juice, Capers (Capers, Water, Salt, Vinegar), Sweet Pickle Relish (Cucumbers, Cane Sugar, Distilled Vinegar, Salt, Xanthan Gum, And Natural Flavorings), Pepper Sauce (Cayenne Peppers, Vinegar, Water, Salt, Natural Flavor, Garlic), Mustard (Water, Mustard Seed, Vinegars (White Distilled, Red Wine, White Wine), Sugar, Salt, White Wine, Garlic, Spices, Xanthan Gum, Turmeric, Citric Acid, Annatto, Red Chili Peppers, Natural Flavors), Dijon Mustard (Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Garlic, White Vinegar, Cultured Dextrose, Mustard Powder, Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Sugar, Onions, Anchovies (Fish), Salt, Garlic, Cloves, Tamarind Extract, Natural Flavors, Chili Pepper Extract), Gum Acacia, Xanthan Gum, Paprika, Dried Garlic, Dried Onion, Natural Flavor And Tocopherols (Natural Antioxidant), Dried Red Pepper

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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