Is Legendary Foods™ Chocolate Cake Tasty Pastry Gluten Free?

Ingredients

Protein Blend (Micellar casein, Galcium Caseinate, Collagen Peptides, Whey Protein Isolate), Erythritol, Allulose, High Oleic Sunflower Oil, C'iocoa Processed with Alkali, Water, Glycerin. C'iontains less than 2°/o of: Vanilla Extract, Natural Flavors, Gum Arabic, Cellulose, Xanthan Gum, Sunflower Lecithin, Citric Acid, Sea Salt, Baking Soda, Soluble Q>rn Fiber, Palm Oil, Palm Kernel Oil, Polydextrose, Sucralose, Red No. 40, Yellow No. 6, Yellow No. 5, Red No. 3, Blue No. 1, Gamauba Wax, Sodium Alginate.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Protein Bar · Bar