Is Leggo's Creamy Carbonara Pasta Sauce With Fresh Cream Onion& Cheese 490g Vegan?
Description
Rich, savory flavor with a smooth, velvety texture, commonly used to coat pasta, enrich casseroles, or serve as a quick sauce for other dishes. Reviewers frequently note convenient preparation, consistent thickness, pleasant taste, occasional saltiness, and that it reheats well for leftovers, and some note variation between batches over time.
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Description
Rich, savory flavor with a smooth, velvety texture, commonly used to coat pasta, enrich casseroles, or serve as a quick sauce for other dishes. Reviewers frequently note convenient preparation, consistent thickness, pleasant taste, occasional saltiness, and that it reheats well for leftovers, and some note variation between batches over time.
Ingredients
water, cream (6%) (*milk*), cheese (6%) (cream cheese (*milk*, cream (*milk*), salt, thickener (locust bean gum), starter culture), pecorino cheese (contains *milk*)), onion (4.5%), thickeners (1442, xanthan gum), canola oil, sugar, yeast extract, natural flavours (contains *milk*), salt, food acid (lactic), *egg* yolk, pepper, parsley. *Contains milk and egg.*
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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