Is Leggo's Creamy Carbonara Pasta Sauce With Fresh Cream Onion& Cheese 490g Vegetarian?
Description
Rich, savory flavor with a smooth, velvety texture, commonly used to coat pasta, enrich casseroles, or serve as a quick sauce for other dishes. Reviewers frequently note convenient preparation, consistent thickness, pleasant taste, occasional saltiness, and that it reheats well for leftovers, and some note variation between batches over time.
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Description
Rich, savory flavor with a smooth, velvety texture, commonly used to coat pasta, enrich casseroles, or serve as a quick sauce for other dishes. Reviewers frequently note convenient preparation, consistent thickness, pleasant taste, occasional saltiness, and that it reheats well for leftovers, and some note variation between batches over time.
Ingredients
water, cream (6%) (*milk*), cheese (6%) (cream cheese (*milk*, cream (*milk*), salt, thickener (locust bean gum), starter culture), pecorino cheese (contains *milk*)), onion (4.5%), thickeners (1442, xanthan gum), canola oil, sugar, yeast extract, natural flavours (contains *milk*), salt, food acid (lactic), *egg* yolk, pepper, parsley. *Contains milk and egg.*
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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