Is LEMON SLICES EUROPEAN STYLE CAKES, LEMON Gluten Free?

Ingredients

SUGAR, VEGETABLE OILS (CANOLA, PALM), ENRICHED FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), GLUCOSE SYRUP, WATER, GLYCERIN, DEXTROSE, EGG WHITE POWDER, WHEY (MILK), CORN STARCH, NONFAT MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), PALM OIL, TAPIOCA STARCH, LEMON JUICE CONCENTRATE (LEMON JUICE, SODIUM METABISULFITE PRESERVATIVE, CITRIC ACID PRESERVATIVE), MONO- AND DIGLYCERIDES, SALT, NATURAL FLAVORS (MILK), SORBITAN MONOSTEARATE, XANTHAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE PRESERVATIVE, MILK PROTEIN CONCENTRATE, CITRIC ACID PRESERVATIVE, SODIUM ALGINATE, SOY LECITHIN, POLYSORBATE 60, TITANIUM DIOXIDE COLOR, ACETIC ACID, BETA-CAROTENE COLOR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Slice