Is Lenny and Larry's Dip'D Wafer Crispylicious Power Peanut Butter Cup Gluten Free?

Ingredients

Milk Chocolate Flavored Coating (palm kernel oil, whey protein isolate, erythritol, cocoa powder processed with alkali, soluble corn fiber, natural flavor, sunflower lecithin, stevia), Protein Blend (milk protein isolate, whey protein isolate), Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Palm Oil, Natural Peanut Butter (roasted peanuts), Powdered Sugar, Peanut Extract, Peanut Flour, Sunflower Lecithin, Natural Flavors, Salt, Steviol Glycosides (stevia extract), Sodium Bicarbonate. ALLERGENS: Contains Wheat and Milk. Manufactured in a facility that also processes Peanut, Tree Nut, Soy, Sesame, and Egg.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Protein Bar · Bar